John Murphy
CO2 Development and Implementation Manager
Territory: Canada, United States
Noteworthy Credentials: Rodentologist, Professional Speaker, Certified Industrial Environmentalist (CIE)
Well-known in the industry with nearly 45 years of experience, including 20 years with Liphatech, John has attained a deeply intuitive nature when it comes to rodents. The fact that he was born and raised in New York City – one of the rattiest cities in the nation – is probably just a mere coincidence.
A pest control expert and natural problem-solver, John enjoys immersing himself in customer challenges, often troubleshooting to help his customers succeed and grow their businesses. During his time at Liphatech, he has been on the ground floor of several flagship product line launches, including Generation® rodenticides, Aegis® bait stations and FirstStrike® soft bait. Pivoting from those successes, John now leads efforts to introduce Liphatech’s game-changing innovation – IGI CO₂ – for the control of both burrowing rodents and stored product pests in the organic commodities fumigation industry.
John’s greatest strengths are his accrued knowledge base and his enthusiasm in meeting new people. More than 20 years of studying rodentology has helped John solve countless rodent issues throughout North America as well as lend that expertise as an accomplished speaker and trainer. He is a demonstrator, reaching way beyond leave-behinds and presentations to ensure his customers see and learn where and how IGI CO₂ is applied for the best results.
Although his professional accomplishments are first rate, John’s greatest collaboration is his 38-year partnership with his wife Joann. They reside in Bayville, New Jersey, and fully enjoy a busy family life along with their daughter, son-in-law and three young granddaughters. John has also been known to cook some great meals and loves to wet a fishing line in some exotic locations.
In Good Company
“Liphatech has always provided me with the opportunity to do what I truly enjoy, which is working in the field assisting customers when needed.”



